Recent times have seen an invariable increase in industrially processed products. This has coincided with a rising prevalence of non-communicable diseases. One of the most prominent food processing classification systems is NOVA which categorises foods into four clearly distinct groups according to the extent and…
Dr Alfred Grech & Dr Michael Balzan
One of the most experimental women of the avant-garde Prof. Francesco Carelli, University of Milan
By Prof. Francesco Carelli
Professor Francesco Carelli
For decades the development of pharmaceuticals has been regulated by safety, efficacy and quality rules for product registration. In public health care systems, these three ‘hurdles’ are increasingly being supplemented by a fourth: pharmacoeconomics. With the current upheaval of Europe`s economy, the financial aspect is…
Albert Cilia-Vincenti
Ian Ellul
